Greek Extra Virgin olive oil produced from Manaki olives grown in Argolida, Greece. Delicate flavor, ripe olive fruit, buttery, with hints of apricot, ripe apple and pine. Mild bitterness and pungency. Premium quality Extra Virgin olive oil can be used for cooking, sauteing, baking, deep-frying, and finishing. Set of 2 500 ML bottles packaged in a gift box.
Shipping: Please note that Kolossos typically ships orders Monday-Friday.